New Job Posting – Food Scientist, California

Our client is a multifaceted company with over a quarter of a century history and rich tradition in the food ingredients industry. They are a multi-dimensional manufacturing enterprise dealing in proprietary, value-added food blends and a widely diverse range of ingredients. They seek a Bakery/Food Scientist in their Los Angeles area R&D center.

New Job Posting – Quality Supplier Manager, Los Angeles

Our client has quickly become a major manufacturer and distributor of Asian food products. Through their brands, they offer an extensive range of frozen packaged food products. Backed by a global company with over 60 years of experience in the food industry, their mission is to drive awareness of Asian food, and provide only the best quality products to U.S. households across the US

New Job Posting – Scientist, R & D, Dairy, Northeast

Our client is a fast-growing dairy and beverage manufacturer in the Northeast. They are on a high trajectory of growth, looking to grow nationally. They seek a scientist with an entrepreneurial spirit, who loves hands-on work developing new dairy products as well as improving current products.

The Scientist role in R&D is responsible for the design and delivery of new ice cream and beverage products and flavors to market as well as optimizing existing products as a member of the Research & Development group. This technical expert will focus on translating consumer and market insights rapidly into technical product solutions that delight the target consumers and meet the business needs.