New Job Posting – Director of Quality Assurance & Food Safety, Chicago

Since 1987, our client has grown into a leading seafood supplier, successfully sourcing, harvesting, and processing frozen seafood from around the world. Their mission is to deliver premium quality, sustainable seafood to restaurants, retailers, distributors, hospitality, and food service organizations globally. With a strong commitment to sustainability, and a passion for excellence, they have established themselves as a trusted name in the industry.
They are currently seeking a dedicated and experienced Quality Assurance professional to join their team and help them maintain their commitment to quality and safety.

New Job Posting – Quality Assurance Manager, Chicago

Our client is an award-winning family-owned company manufacturing a full line of ham and pork products for over 75 years. Their plant in South Chicago has 110 employees, working Monday through Saturday. They are seeking a Quality Assurance Manager for their BRC certified meat processing plant who can build the department as the company grows.

New Job Posting – Director of Quality and Food Safety, PA

Our client is a family-owned producer & national distributor of Mediterranean & Italian food. They have three Monday through Friday  plants in the Pittsburgh area, manufacturing bakery products and repackaging and mixing Italian antipasto, olive mixtures, cheeses, and other Italian specialty items. Their culture is to empower individuals who take ownership of their positions to grow. They seek a Director of Quality and Food Safety who will provide leadership and is accountable for the development/growth of overall Quality Systems (and training) to support all activities consistent with product development for multiple plants. Reporting to the owner, this role is directly responsible for Food Safety programs, Quality Control, Quality Assurance, and Regulatory Compliance to ensure the continuous production of quality products consistent with established standards.