by wycombe | Mar 5, 2020 | Food Safety, Job Posting, Quality Assurance
Our client is a home-delivered meal service providing full prepared, refrigerated meal solutions direct to homes nationwide and have been in business for over 18 years. They provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, this is the place for you! Our client is looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.
by wycombe | Feb 19, 2020 | Food Safety, Job Posting
Our client is a home-delivered meal service providing fully prepared, refrigerated meal solutions direct to homes nationwide for over 18 years. They provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, our client could be the place for you! They are a family operated business looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.
The Director provides multi-plant leadership in all areas of food safety, sanitation, hygiene and regulatory compliance. The Director works in unison with the plant FS/QA Manager to be the liaison and process authority for regulatory personnel including onsite USDA/FSIS inspectors, visiting FDA Officers and State Regulators. This position provides leadership for the Plant Sanitation Mgr, Plant Sr Sanitation Mgr and the FS/QA Managers and their teams. This position reports directly to the VP of Technical Services
by wycombe | Sep 25, 2019 | Food Safety, Job Posting
Family-owned and headquartered in Southern California the company is a global produce leader and the world’s largest producer of carrots. The company supplies more than 65 organic, USA-grown crops year-round. The company is committed to caring for customers and employees, honoring sustainable practices, and preserving natural resources for future generations.
by wycombe | Aug 15, 2019 | Food Safety, Job Posting, Quality Assurance, Regulatory
CHOCOLATE. A simple luxury that brings smiles to faces of people the world over! And it is our client’s passion every day. They have been making chocolate products for decades in the European style of our founding family ancestors. Since 1950, our client has come to be known as a leader in Hospitality, Travel Retail, Food Service, and Private Label chocolates. Through investments in people and technology, they are respected as an innovator in custom graphics, printing, and chocolate. This led to their creation of a highly customized product division aimed at Corporate Sales.
Our client’s culture is rooted in dedication, devotion, innovation, teamwork, social responsibility, and most of all, a commitment to the success of our employees and customers.
by wycombe | Apr 24, 2018 | Food Safety
It’s human nature, it seems, to resist change and fear the unknown. So it is no surprise that genetic engineering of food and feed crops resulted in their resounding condemnation as “Frankenfoods” by many consumers, who seem as terrified of eating an apple with an added anti-browning gene or a pink pineapple genetically enriched with the antioxidant lycopene as I am of self-driving cars.
by wycombe | Apr 10, 2018 | Food Safety
BY: MACKENZIE HANNUM https :// ewedit.files.wordpress.com/ 2017/12/ rotten_vertical-main_pre_us.jpg As some of you may already know, in January, Netflix secreted a brand-new 6-part documentary centered on the meat industry. The official description of...
