Our client is dedicated to making products that taste delicious and promote healthy lifestyles to reduce obesity, diabetes, and heart disease. They keep their customers first in their minds, and ensure that they receive only the highest quality, responsibly sourced ingredients at the best available price through their deeply rooted connections in the industry. Their proprietary technology has revolutionized the way the market utilizes tree-nut butters. They seek a Quality Assurance Manager in their 25 person plant in the Simi Valley area.
Our client is a specialty sauce and condiment manufacturer. They produce private label, branded and co-packed products for an array of national and international customers. The company is aggressively growing its product portfolio and its customer base and requires a Food Scientist to contribute to the team. This position is well suited for you if you enjoy being a part of a small organization where you can have a meaningful impact on business results, working cross functionally. This role also offers the opportunity for personal growth, as employees receive cross-training and experience in multiple areas of the business to provide redundancy; in addition, the role will provide the candidate with direct exposure to senior management, both at the site and corporate level.
The Quality Software Administrator is responsible for the implementation and maintenance of all software programs related to Quality Assurance systems utilized within the company, Production and Fulfillment sites. This role is instrumental in the development and management of key software programs that provides a portal for effective communication and continuous improvement initiatives throughout the company In this role this person will be the super user and go to person for everyone including vendors. This role reports directly to the Director of Quality and Food Safety within the Technical Services Team.
Our client is a venture-backed, early stage technology company seeking an experienced Operations expert to join its leadership team and drive commercialization. They are deploying a groundbreaking biomass manufacturing platform to lower the cost and improve the quality of natural ingredients for the food and beverage, animal feed and cosmetics industries. The platform, in addition to driving down costs and improving quality and reliability, could dramatically improve overall sustainability – especially the mitigation of climate change.
Our client is a leading producer of specialty ingredients which are added to improve texture, consistency, and stability in food, pharmaceutical and industrial products. Their products are derived from renewable raw materials found in nature for use in jam, fruit and milk drinks, confectionery products as well as industrial applications. They work across the whole value chain from natural raw materials to customers’ end products.
The Supplier Auditor applies knowledge, technical skills, and expertise to effectively conduct vendor food safety audits to ensure the quality and food safety of meals provided. This position is responsible for managing the audit program which includes performance of onsite vendor assessments, identification of risks, and timely closure to documented findings. This position works closely with Purchasing personnel to manage vendors within the supply chain. This position reports directly to the Director of Food Safety and Quality.