Join a growing team of product developers in R&D to develop plant-based dips and sauces in the Mid- Atlantic states with this multi-million dollar food manufacturer.
Are you a highly motivated person that likes culinary arts, science, and innovation? Our client is looking for a R&D Product Developer to work on product innovation, developing and commercializing new products, researching and problem solving cross-functionally towards continuous improvement of our processes. As part of the team, the ideal candidate will support our client’s global business functioning as their R&D lead.
Our client, a manufacturer of inline process spectrometers is looking for an Application Scientist (AS) & Business Development Manager for the Food, Feed & Beverages industries.
Our client is a multifaceted company with over a quarter of a century history and rich tradition in the food ingredients industry. They are a multi-dimensional manufacturing enterprise dealing in proprietary, value-added food blends and a widely diverse range of ingredients. They seek a Bakery/Food Scientist in their Los Angeles area R&D center.
Our client has quickly become a major manufacturer and distributor of Asian food products. Through their brands, they offer an extensive range of frozen packaged food products. Backed by a global company with over 60 years of experience in the food industry, their mission is to drive awareness of Asian food, and provide only the best quality products to U.S. households across the US