This person is responsible for providing engineering for new products and manufacturing technical support .They work directly with our marketing team and product development scientists, in our world-class R&D Center, specifying the processing and packaging methods for new food products. They also work closely with the capital project engineers and the manufacturing groups at our plant locations. The position will also provide process / packaging engineering support for several manufacturing locations. This is a unique opportunity in a large multi-location organization with exposure to many different food processes including liquid pasteurization, baking, drying, freezing, and others.
Our client is a leading manufacturer of refrigerated dips and spreads. They have a new opportunity for a Project Manager, at their location in the mid-Atlantic states. This position will lead, manage, and execute large and complex engineering projects in a fast-paced food processing environment.
Our client is a leading manufacturer of refrigerated dips and spreads. They have a new opportunity for a Project Manager II, at their location in the mid-Atlantic states. This position will lead, manage, and execute large and complex engineering projects in a fast-paced food processing environment.
Would you like to contribute to the healthy lifestyle of millions of people? Are you a creative culinary person with unending curiosity? If so, our client is looking for a research chef to spread the word of their products across the United States. As part of the R&D team, the ideal person will have a contagious passion for all things culinary. You are creative, yet organized, focused, a good communicator and have a broad knowledge of cuisines and culinary techniques. This is a highly cross functional and impactful position working with R&D, sales and marketing teams. You will report to the Executive Chef.
Our client offers comprehensive benefits, a great company culture, and a diverse group of people who take ownership to create something awesome. We are committed to individuals ‘being at their best’ by bringing fresh ideas to the table and turning their passion for food into results that matter
Family-owned and headquartered in Southern California the company is a global produce leader and the world’s largest producer of carrots. The company supplies more than 65 organic, USA-grown crops year-round. The company is committed to caring for customers and employees, honoring sustainable practices, and preserving natural resources for future generations.