Our client imports a wide-range of products from all over the world and distributes them to supermarkets, convenience stores, and other outlets. They currently have a new opportunity for a Quality Assurance Director at their location in South Florida.
The Quality Assurance Director is responsible for all Food Assurance activities related to the entire company: sourcing, warehousing, selling, and customer relationships.
Our client imports a wide-range of products from all over the world and distributes them to supermarkets, convenience stores, and other outlets. They currently have a new opportunity for a Quality Assurance Specialist at their location in South Florida.
The Quality Assurance Specialist is responsible for all Food quality assurance activities. In addition to complying with FDA standards, they test all their products to assure consistency and strict compliance of quality standards.
Our client is one of the largest dairy manufacturers in the country. They are committed to sustainability and animal care. Every brand they handle gets only safe, quality products that are manufactured ethically and sustainably. They have a new opportunity for an Engineering Manager at their location outside of Springfield, MO.
The Engineering Manager is responsible for the oversight of the maintenance functions, engineering, and site facilities. This position is a leadership role; and as such is expected to inspire employees to greater levels of professionalism, quality, productivity and engagement in the Team. The Engineering Manager works closely with Plant Management, Plant Employees, and serves as a liaison with the enterprise wide functional departments such as Quality Assurance and Compliance, Human Resources, Accounting, Engineering, Purchasing, Research and Development, and Risk Management.
Our client is a global leader in premium natural food colorings. Their customers are the largest and most selective producers of various food products. They are currently seeking a Sales Manager for their location in the Southeast, or can be regionally based.
This position is for a Food Scientist working for a long-standing company in Central California that provides quality and excellence in Foodservice, Ingredients, and International products in the food and beverage manufacturing industry.