Our client is a multi-billion-dollar manufacturer of dairy and beverage products, with fifteen manufacturing plants in the US. Founded over 100 years ago, today they are one of the largest and most trusted food and beverage manufacturers in the United States. They seek a Senior Process Development Engineer in their Research and Development Department in Massachusetts.
Our client is one of the nation’s leading dietary supplement formulation and custom packaging companies. They specialize in custom dry-dosage formula solutions, from shelf-stable probiotics to vitamins and minerals. They are the largest supplier of store brand probiotics, and they have completed and launched the first USP Verified probiotic supplement. They are seeking a Process Engineer.
Under direction of the Manager of Process Technology, conduct process related initiatives in support of the Ingredient Solutions business unit. Be responsible for the optimization and innovation of products and processes, including the commercialization of new products and the maintenance of existing products and processes. Provide technical support to cross functional teams working on (strategic) capital projects.
Manage personnel and process related initiatives in support of the Ingredient Solutions business unit. The role is responsible for optimization and innovation of products, processes and/or packaging. These initiatives include the optimization and innovation of products and processes, including the commercialization of new products and the maintenance of existing products and processes. The role validates usage rates of rework in existing products. Finally, the role provides technical support to cross functional teams working on (strategic) capital projects.
Join a 4 year-old company that has developed a modular system that is the first of its kind. It can perform any number of food assembly tasks in any order, completely configurable to any restaurant’s process. Starting with pizza, their system will soon be able to make a wide variety of foods including sandwiches, salads, bowls, and more. Work closely with the Chief Food Scientist to execute the organization’s strategic plan as part of the R&D Leadership Team.